Tel: 020 8404 3157

kardar@challengercatering.com

Carribean Menu 1

Please choose your quantities, send the form and we’ll give you a good quote based on this.

Note: Minimum quantity of each dish is 10 portions.

Starters

Spicy Spring Rolls

upon quote

Jerk Chicken Kebabs

upon quote

Butterfly Prawns

upon quote

Ackee & Saltfish Vol-au-Vents

upon quote

Cocktail Patties

upon quote

Mains

Roast Leg of Lamb (with mint & redcurrent sauce)

upon quote

Calipso Chicken

upon quote

Red Bream Seasoned Fried Fish

upon quote

Rice & Peas/ Roasted Herb New Potatoes

upon quote

Plantain with Mixed Vegetables (Peppers, carrots & red onions)

upon quote

Salmon garnished with King Prawns

upon quote

Sides

Coleslaw

upon quote

Mixed Green Salad (with cherry tomatoes and cucumbers)

upon quote

Desserts

Apple Rum & Raisin Tart

upon quote

Mango & Coconut Brulee Cheesecake

upon quote

Tropical Fruit Platter

upon quote

Vanilla Ice Cream

upon quote

Total:

£
0

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