Tel: 020 8404 3157

kardar@challengercatering.com

Carribean Menu 2

Please choose your quantities, send the form and we’ll give you a good quote based on this.

Note: Minimum quantity of each dish is 10 portions.

Mains

Curry Goat

upon quote

Jerk Chicken

upon quote

Red Snapper Seasoned Fried Fish

upon quote

Salmon with a Tomato & Onion Salsa

upon quote

(Garnished with King Prawns)

upon quote

Macaroni Cheese

upon quote

Sides

Rice & Peas/White Rice

upon quote

Fried Plantain

upon quote

Mixed Green Salad

upon quote

(with cherry tomatoes & cucumber)

upon quote

Coleslaw

upon quote

Total:

£
0

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